DECAFFEINATED ETHIOPIA by the BIRU BEKELE COFFEE WASHING STATION

  – BEANOLOGY –  
TASTING NOTES: Vibrant with Dried Apricot, Minneola Orange & Cinnamon Bun.

ORIGIN: Odo Shakiso, Guji, Oromia, ETHIOPIA.

FARM: Smallholder Farms at Biru Bekele.

GENEALOGY: Local Landraces.

ALTITUDE:  1900 m.a.s.l.

PROCESSING:  Mountain Water Process.

F.O.B. & IMPORTER:  $16.82 USD/kg via Rachel at Covoya. 

  -BEANOGRAPHY -
ORIGIN STORY: This offering from Biru Bekele Coffee Washing Station undergoes a Mountain Water Process. The cherries are freshly collected and dried with their fruit intact before the decaffeination, employing an indirect method similar to Swiss Water. This approach effectively preserves the clarity and liveliness of the coffee without the use of any chemicals. By extracting the caffeine using water & a green extract, the distinct flavours of Biru Bekele are kept intact.

THE FLAVOURS: Decaffeinated coffee often receives negative criticism due to its historical association with poorly cultivated beans and roasting methods that are excessively hot and fast. However, when you begin with high-quality coffee and consider decaffeination during the roasting process, you can craft a delightful cup like this one, which features notes of apricot and sweet spice.

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300g – WHOLE BEAN

“Legendary Things Arise from Fire!”™ — Phoenix Coffee Company Inc.

“De la braise, au légendaire!”™ — Phoenix Coffee Company Inc.

** SHIPPING: To ensure timely delivery, shipment of in-stock coffee orders is made on the same day or next business day. In most cases, your order will be added to this week’s roast cycles, and dispatched as soon as the freshly roasted beans are ready!

**PICK-UP ORDERS:  Before making your way to the pick-up location, kindly await the confirmation email indicating that your pickup is ready.